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Browse peer-reviewed articles from Medwin Publishers' open access journals.
Showing 1111–1114 of 1,114 articles
Genetically modified (GM) foods are items that had their deoxyribsoe nucleic acid (DNA) altered through genetic engineering. Unlike conventional genetic modification that is carri…
Objectives: To evaluate the advantages and disadvantages along with comparison of results of endoscopic septoplasty over conventional septoplasty. Methods: The prospective type of …
Due to several reports of pollution in Ogoni land, this study was carried out to determine how safe these fish species are for human consumption. The amounts of lead, arsenic and c…
Objective: Phytochemical screening as well as several bioassays was performed on the extracts of aerial parts of Caragana jubata. Methods: Extraction of C. jubata was carried out b…
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