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Food Science & Nutrition Technology (FSNT)
Volume 3 Issue 3
Conceptual Paper
Role of Some Indian Spices in Spirituality
Jayashree P*, Gawande N and Sheikh A
Review Article
Nutrigenomics: The Science to Unfold the Impact of GM Food on Health
Gupta S*
Research Article
The Scope of Hidden Hunger in Zambia
Lincoln JF*
Mini Review
Glucosinolates and Antioxidant Properties of Brassica Oleracea var. capitata L
Anandan S, Syeda FS, Mahadeva MJ and Urooj A*
Research Article
Competitive Analysis: Chicken Meat Sector in Brazil and Turkey
Sahinli MA* and Abdul-Kareem MM
Short Communication
Healthy Food Products from a Healthy Farming System
Nurhidayati*
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