Open Access Journal of Agricultural Research (OAJAR)

ISSN: 2474-8846

Review Article

Turmeric (Curcuma Longa L): An Unpopular Industrial Crop for Sustainable Agriculture

Authors: Akpan I*

DOI: 10.23880/oajar-16000186

Abstract

There is a dearth of information in Nigeria on turmeric as an industrial crop with the potential of creating a wide range of employment opportunities due to its overwhelming benefits. Turmeric contains an orange pigment called curcumin has anti-cancer, anti-bacterial, anti-fungal, anti-inflammatory, anti-tumor, anti-viral, anti-depressant and anti-oxidant effects. It is also a natural painkiller and lever detoxifier. If turmeric production is considered in sustainable way it can create wealth and employment for millions of people as well as promote healthcare to the present teaming population.

Keywords: Agriculture; Curcuma Longa L; Turmeric

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