Usage of Mobile Phone Applications for Dietary Benefits: Perceptions among Dietetics Professionals and Clients in Saudi Arabia

Authors: Bander A*, Noor A and Mohammed A

DOI: 10.23880/mjccs-16000233

Volume 3, Issue 4

Abstract

Mobile applications offer a basis for improving diet-based health outcomes and the study sought to investigate the usage of dietary mobile applications as perceived among dietetics professionals and clients. Results identify a moderate level of usage of the applications, despite the benefits that clients and dietetics professionals perceive. Addressing the associated limitations of applications can improve usage and is recommended for promoting the health benefits of the applications through informed dietary behavior.

Keywords: Dietetics

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