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FSNT Mini Review Aug 9, 2016
Genetic Modification in Plants and Food: Human Health; Risks and Benefits
Raghav A*

Genetically modified (GM) foods are items that had their deoxyribsoe nucleic acid (DNA) altered through genetic engineering. Unlike conventional genetic modification that is carri…

Genetic Modification Genetic Engineering Recombinant Technology
ACCMJ Case Report Aug 9, 2016
Sudden Preoperative Bronchospasm: A fatal complication!
Jaswinder KK, Uma Hariharan* and Rajesh S

Bronchial asthma is a reversible reactive airway disease amenable to treatment. It can be controlled on preoperative medication with beta-2 agonists (aerosol inhaler or nebulizatio…

Bronchial asthma Bronchospasm Tight chest
FSNT Research Article Aug 9, 2016
Effect of Boiling, Pressure Cooking And Germination on the Nutrient and Antinutrients Content of Cowpea (Vignaunguiculata)
Omenna EC*, Olanipekun OT and Kolade R

The study was conducted to investigate the effect of boiling, pressure cooking and germination on the proximate, nutrients, amino acids and anti-nutrients content of cowpea (Vigna…

Antipsychotics Antidepressants Cholesterol
NNOA Review Article Aug 9, 2016
Phytochemical Properties and Health Benefits of Hylocereusundatus
Cheah LK1, Eid AM1,4, Aziz A1, Ariffin FD1, Elmahjoubi A3 and Elmarzugi NA1,2,3,*

Hylocereusundatus is typically the most cultivated vine cactus belonging to the family of Cactaceae, originating natively from Mexico and America. Commonly, it is well known under …

Antioxidant Betalains Dragon Fruit

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