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"Atanda SA"
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Effect of Chemical Treatment on the Degree of Deacetylation of Chitosan
Chitosan wide range of application is highly dependent mainly on the presence of the reactive amino groups and its degree of deacetylation (DDA) is one of the main parameters char…
chitosan
chitin
degree of deacetylation
Biochemical and Lipid Oxidation Changes in
Clariasgariepinus (Burchell 1822) Stored in Fish Ice Box
Post- harvest losses of fish in Nigeria are related to poor fish handling, lack of preservation, quality deterioration and spoilage. Clariasgariepinus and ice block were weighed in…
Clariasgariepinus
Ice box
Post-harvest
Molecular Characterization of Fungal Isolates of Locally Processed Rice from Five Agro-Ecological Zones of Nigeria
The purpose of this study was to characterize fungal isolates contaminating locally processed rice in Nigeria and to assess the genetic similarity in the fungi isolates. Fungal sp…
Genetic Similarity
β-tubulin
Aspergillus Section Flavi