Microbial Quality Evaluation of Zobo Drink Sold in University of Maiduguri
Bristone C*, Mariyam K, Ogori AF, Badau MH and Joeguluba O
Weissella Cibaria Nn20 Isolated from Fermented Kimere Shows Ability to Sequester AFB1 Invitro and Ferment Milk with Good Viscosity and Phin Comparison To yogurt
Nduti NN*, Reid G, Sumarah M, Hekmat S, Mwaniki M and Njeru PN
Antioxidant Potentials of Turmeric (Curcuma longa) and Clove (Syzygium aromaticum) Extracts, Singly and in Synergyon Peanut Butter