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"Lateefat HM" ×
PHOA Research Article Mar 17, 2022
Fair Strategies to Tackle Unfair Risks? Bacteriological Assessment of Food and Water Prepared in Standard Hotels in Abuja Metropolis, Fct, Niger
Lateefat HM*, Henry SO and Adewoye S

In Nigeria, with a populace of more than 170 million individuals it was accounted for that just 90,000 cases of food borne ailments happen every year. There was also a report of 6…

Water Food contamination Hotels
PHOA Research Article Feb 9, 2022
Food for the Stomach Nourishing our Future: Assessment of Potassium Bromate in Local and Packaged Bread Sold in Ilorin Metropolis
Lateefat HM*, Faith A, Yusuf AB and Raimi OM

Bread is an important food type created by cooking a batter of flour and water, possibly with other condiments. Potassium bromate is a flour improver that acts as an enhancer. It …

Carcinogen Bread Potassium Bromate