Food Science & Nutrition Technology (FSNT)

ISSN: 2574-2701

Food Science & Nutrition Technology is a scientific, peer reviewed, international journal provides rapid publication of articles in all areas of food science and nutrition technology. The scope of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of food and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all fields of human food and nutrition. The journal cordially accepts Original Research Papers, Review Articles, Short Communications, Case Reports, Mini- Review, Opinions, Letter to Editors etc., for the latest ongoing and future research

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Latest Articles

Mini Review

Effects of Soil Tillage and Foliar Fertilization on Biomass Yield of Post-Harvest Seeded Sorghum Cultivars

Stipešević B*, Brozović B, Jug D, Jug I, Vukadinović V and Đurđević B


Review Article

How to Ensure Nutrition Security - A Critical Review

Ojha A, Singh A*, Sharma A and Upadhyay A


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